Panforte Margherita | MARABISSI | Wrap 250g

A traditional Tuscan cake crafted with almonds, honey, candied citrus peel, and finished with a delicate icing sugar dusting. Dense, chewy, and beautifully aromatic, it captures the authentic flavour of one of Italy’s most historic festive sweets. Perfect for gifting, entertaining, or enjoying with coffee or dessert wine.

Marabissi is a family-owned Tuscan bakery based in Chianciano Terme near Siena, renowned for artisan biscuits, panforte, and regional Italian sweets. Crafted using traditional methods, their panforte is made by preparing a honey-sugar caramel base, folding through nuts, candied fruit, and spices, before being hand-pressed and baked to perfection.

Available in 100g Wrap, 250g Wrap, 350g Wrap & 200g AMICI Pieces.