A rich Tuscan cake combining almonds, candied fruit, and dark chocolate with an indulgent cocoa finish. Dense, aromatic, and beautifully balanced between nutty sweetness and intense cocoa flavour, it’s perfect for enjoying with coffee, dessert wine, or as an elegant Italian treat.
Marabissi is a family-owned Tuscan bakery based in Chianciano Terme near Siena, renowned for artisan biscuits, panforte, and regional Italian sweets. Combining traditional recipes with premium ingredients and artisanal methods, Marabissi reflects the authentic flavours and heritage of Tuscan baking.
Available in 100g, 250g & 350g DI SIENA Wrap.





















