Australian red vinegar (Merlot Balsamic), naturally fermented, sweetened with concentrated grape juice.
$52.30
$52.30
Australian red vinegar (Merlot Balsamic), naturally fermented, sweetened with concentrated grape juice.
A sweeter style vinegar, balsamic sweetness but with fruity flavours. Quality Australian red wine, naturally fermented and sweetened with grape juice concentrate. No added colours or sulphites. Allergen free.
Usage Suggestions
Great for dressings on salads from radicchio to cabbage. As a preserving vinegar will add real fruit flavours and sweetness along with the required acidity.
| Weight | 5 kg |
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