This spreadable and notoriously spicy salami originates from the southeast of Calabria.
Also available in 500g VacPack
Allow it to rest to room temperature before spreading on warm bread with a ripe cheese. This flexible spread can also be crumbled over pizza or added to passata and a flavoursome replacement to chilli in any dish.
Keep refrigerated between 2 – 4 degrees C.
For interstate orders please call or email us to organise shipping. Dismiss